1: "Schnitzel: A crispy, breaded cutlet of meat, typically pork or veal."

2: "Bratwurst: Juicy, grilled pork sausages seasoned with herbs and spices."

3: "Sauerbraten: Slow-cooked, marinated pot roast in a sweet and sour sauce."

4: "Käsespätzle: German mac and cheese with homemade egg noodles and melted cheese."

5: "Pretzels: Traditional, soft-baked bread twisted into a knot shape."

6: "Currywurst: Sliced and grilled sausage topped with curry ketchup sauce."

7: "Rouladen: Beef rolls filled with bacon, onions, and pickles, cooked in gravy."

8: "Apfelstrudel: Thin layers of dough filled with spiced apples and raisins."

9: "Black Forest Cake: Layers of chocolate cake, cherries, and whipped cream."